Homemade Magic Shell

This quick and easy healthy homemade magic shell is the perfect chocolate topping for frozen fruit, smoothies, or any cold treat!

Prep: 5 minsTotal: 5 mins
Servings: 2 1x



  1. In a small bowl, combine the coconut oil, raw honey, and vanilla extract. Stir well.
  2. Add the cacao powder and gently fold it into the mixture until well combined.
  3. Let magic shell slightly cool before pouring on top of frozen fruit, desserts, or ice cream.
© Coconuts & Kettlebells
Recipe By: Noelle

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