Print

Coconut Oil Salad Dressing

  • Author: Noelle
  • Prep Time: 5 mins
  • Total Time: 5 mins

Ingredients


Instructions

  1. Add all of the ingredients to a bowl and whisk until well blended.
  2. Add to your favorite dressing vessel, and let stand for an hour before refrigerating.
  3. To use, set bottle out on the counter for a few minutes, or put it in warm water to make it viscous. Lightly “swish” dressing before pouring on your salad.

Notes

Because this dressing uses a combination of coconut oil and olive oil, it will not “harden” on cold greens.

DOWNLOAD MY FREE HOME WORKOUT PROGRAM

Download my FREE 72-page Home Workout Program, which includes everything you need to get fit and have fun from home.

PS... There will be no spam, ever.

It's on its way! Check your inbox to confirm your email.